I receive numerous compliments over my brownies. I am asked for my recipe all the time. Ummm whichever box is on sale... I am sharing my secret now!! Edit My method: Aluminum bakers pan (The size of the pan makes the brownies thinner. When I bake in a reg 9x13, I don't have the same results.) 2 boxes of fudge or chewy brownie mix I mix each box individually. Prepare each per package instructions **do not use 3 eggs for the cake like Spray pan generously with cooking spray. Pour both onto the bakers pan. I take two minutes off the recommended cook time. Example - calls for 20-22, I set my timer for 18. I start checking with a tooth pick at that point. When it is inserted and removed clean, they are done.